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Homemade Turmeric Coffee with Spiced Almond Milk

5 from 6 votes

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Discover the exquisite, plant-based delight of homemade spiced milk-infused turmeric ginger coffee—a perfect indulgence for the colder months. This delightful creation not only brings comfort but also provides a wonderful boost to your immune system.

Picture this: a velvety spiced coffee adorned with frothy spiced milk and a hint of cinnamon—it’s simply divine! Join me on a journey into a coffee realm bursting with aromatic spice flavors.

Let yourself be captivated by this enticing blend of warmth and zest!

Ingredients you need

Ingredients for turmeric coffee - homemade turmeric milk, double espresso, and an optional cinnamon dusting.
  • Double espresso: Use freshly brewed double espresso for a robust coffee base that complements the warm spices of turmeric and cinnamon.
  • Homemade spiced almond milk: Prepare your own spiced almond milk by infusing it with cinnamon, ginger, and a touch of honey or maple syrup for a creamy, aromatic addition to your coffee.
  • Ground cinnamon for dusting: Sprinkle ground cinnamon on top of your turmeric coffee for a fragrant finish that enhances both the aroma and flavor profile of the drink. Adjust the amount to your preference for a subtle or more pronounced cinnamon touch.

How To Make Turmeric Cinnamon Ginger Coffee

Step 1: Brew a double espresso directly into your serving glass, ensuring it’s hot and fresh.

Step 2: Fill the glass with homemade spiced milk, leaving some space at the top for frothed milk.

Add hot turmeric milk to your double espresso.

Step 3: Use a hand frother or a French press to froth up additional spiced milk until it’s light and airy.

Froth the remaining turmeric milk.

Step 4: Gently pour the frothed spiced milk on top of your turmeric coffee to create a creamy layer.

Top your turmeric coffee with frothed turmeric milk.

Step 5: Sprinkle ground cinnamon over the frothed milk for a delightful aroma and flavor enhancement. For an extra touch, use a stencil like a maple leaf to add a decorative flourish, especially since the spiced milk is sweetened with maple syrup.

Gorgeous golden turmeric milk coffee. Made with homemade turmeric milk. Dusted with cinnamon.

Barista Tips

  • The ideal milk temperature for frothing is 131 °F – 149 °F (55 °C – 65 °C).
  • Filtered water does not calcify the coffee equipment, giving the coffee a much better taste.

Products

  • Espresso machine or coffee maker of your liking
  • Serving glass
  • Milk frother
  • Stencil
Gorgeous golden turmeric milk coffee. Made with homemade turmeric milk.

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Gorgeous golden turmeric milk coffee. Made with homemade turmeric milk.

Golden Spice Turmeric Coffee: A Cozy Wellness Boost

Enjoy the rich warmth of homemade Turmeric Coffee, a delightful fusion of double espresso, spiced almond milk, and a hint of cinnamon. Perfect for cozy mornings or a comforting pick-me-up anytime. Embrace the golden goodness today!
5 from 6 votes
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Course: Coffee, Hot beverage
Cuisine: Global cuisine
Keyword: spiced almond milk, Spiced coffee, spiced milk, turmeric milk
Prep Time: 10 minutes
Total Time: 10 minutes
Servings: 1 Serving
Calories: 110kcal

Equipment

  • Espresso machine
  • French Press for frothing the spiced milk
  • Serving glass
  • Stencil

Ingredients
 

  • 1 double Espresso 2 oz
  • 1 cup Spiced milk
  • Cinnamon for dusting

Instructions

  • Brew 1 double Espresso directly into your serving glass, ensuring it's hot and fresh.
    1 double Espresso
  • Fill the glass with 1 cup Spiced milk, leaving some space at the top for frothed milk
    1 cup Spiced milk
  • Use a hand frother or a French press to froth up additional spiced milk until it's light and airy.
  • Gently pour the frothed spiced milk on top of your turmeric coffee to create a creamy layer.
  • Sprinkle ground Cinnamon over the frothed milk for a delightful aroma and flavor enhancement.
    Cinnamon
  • For an extra touch, use a stencil like a maple leaf to add a decorative flourish, especially suiting if your spiced milk is sweetened with maple syrup.

Nutrition

Serving: 1cup | Calories: 110kcal | Carbohydrates: 20g | Protein: 1g | Fat: 3g | Saturated Fat: 0.1g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 2g | Sodium: 328mg | Potassium: 103mg | Fiber: 3g | Sugar: 14g | Vitamin A: 9IU | Vitamin C: 1mg | Calcium: 357mg | Iron: 1mg
Tried this recipe?Let us know how it was!

Food Safety

  • Don’t leave food sitting out at room temperature for extended periods
  • Never leave cooking food and beverages unattended
  • Always have good ventilation when using a gas stove

See more guidelines at USDA.gov.

By on August 20th, 2024
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About Nora

Nora is a full-blown coffee addict, who loves to make and write about everything that is coffee related. She is currently training to be a barista and loves sharing her knowledge.

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12 Comments on “Homemade Turmeric Coffee with Spiced Almond Milk”

  1. 5 stars
    It’s definitely a cozy wellness boost! I had this coffee in the morning and it just made my whole day better.

    Reply
  2. 5 stars
    Wow, I never thought to add tumeric to my coffee, but this recipe is delicious! Just the right kick!

    Reply
  3. 5 stars
    I add fresh turmeric to my coffee every day so this is right up my alley! I cannot wait to try your version, Nora!

    Reply
5 from 6 votes

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