When it comes to coffee, I’m always looking to shake things up and surprise my taste buds. This Pink Latte is my latest obsession—a dreamy mix of strong coffee and homemade pink milk that’s warm, cozy, and a little bit unexpected. It’s a colorful riff on the classic coffee con leche, taking the smooth coffee-and-milk blend to a whole new level.
Ready to brighten up your morning routine with something a little different?
What makes this Pink Latte so special?
It starts with the milk—no, it starts with the coffee! We’re keeping that signature con leche balance with a 1:1 coffee-to-milk ratio. But here’s where it gets exciting: the milk is infused with beetroot powder, a hint of maple syrup, and cozy spices like cinnamon, vanilla, and ginger. Not only does this combo create that beautiful rosy hue, but it also adds layers of warmth and sweetness to the bold coffee base.
Curious about how this pink milk blends with coffee?
Here’s what I’ve discovered: the beetroot’s earthy, slightly sweet profile plays perfectly off the strong coffee (you can even work with a robusta coffe here), while the cinnamon and ginger bring a warming kick that’s ideal for cooler days.
Join me as we brew this vibrant and cozy Pink Latte together—there’s nothing I love more than sharing my passion for coffee with you!
Ingredients you need
- Coffee, strong – Use an immersion brew like French press, AeroPress, or Clever Dripper. Feeling adventurous? Go bold with a Robusta for a punch of intensity.
- Pink milk – Follow our recipe for this gorgeous pink milk, made with your choice of milk or plant-based alternative, beetroot powder, cinnamon sticks, ground vanilla, ginger, and maple syrup.
- Milk or a plant-based alternative – frothed and ready to top off your latte.
- Beetroot powder – for a beautiful dusting that finishes the drink with a rosy touch. This looks so cute!
How To Make Pink Latte From Scratch
Step 1: Brew your coffee using an immersion method. Aeropress, Clever Dripper, or French Press all work beautifully to create a rich, full-bodied cup.
Step 2: Make the pink milk. In a small saucepan, warm up the milk, then add in beetroot powder, maple syrup, cinnamon, vanilla, and ginger. Whisk everything until it’s smooth and slightly foamy.
Step 3: Froth the pink milk to give it that luxurious, creamy texture. A handheld frother works well here.
Step 4: Pour your coffee into a cozy mug, top with the frothed pink milk
Step 5: In a separate pitcher froth whole milk (or a plant-based alternative), and add a frothy white layer on top of the pink latte.
Step 6: Finish with a dusting of beetroot powder for a rosy touch.
Barista Tips
Why immersion?
Using immersion coffee brewing methods like French press, AeroPress, or Clever Dripper is ideal for this recipe because they produce a richer, fuller-bodied coffee.
The extended contact time between the water and coffee grounds extracts more of the coffee’s natural oils and flavors, creating a robust and well-rounded base.
This is important for the Pink Latte, as the bold coffee flavors need to stand up to the creamy, spiced pink milk, ensuring a perfect balance in every sip.
Is clever dripper an immersion method?
Great catch! The Clever Dripper is actually a hybrid brewing method, combining both immersion and pour-over techniques.
It allows the coffee to steep fully like an immersion method (such as a French press) before the liquid is released through a filter, providing the clarity of a pour-over brew with the full-bodied taste of immersion.
So while it’s not a pure immersion method, it works wonderfully for recipes that benefit from a rich, balanced coffee profile, like your Pink Latte.
Products
- French press, AeroPress, or Clever Dripper
- Water filter
- Grinder
- Coffee Scale
- Gooseneck Kettle
- Two small metal pitcher for frothing the milk
- For the pink milk
- Saucepan
- Sharp knife and cutting board
- Measuring tools
- Wooden spoon
- Tall mixing bowl
- Close-meshed sieve
- Preserving bottle
More Recipes and Tips You Might Enjoy:
- Pink Milk
- Warm Up with Homemade Spiced Milk
- Easy Almond Vanilla Milk
- Easy Caramel Sauce {2 ingredients}
- Christmas Coffee Creamer
- Pumpkin Coffee Creamer
- Salted Caramel Coffee Creamer
- How to make Homemade Creamer
- Homemade Turmeric Coffee with Spiced Almond Milk
- Immune-Boosting Ginger Coffee
- Best Vanilla Coffee with homemade Vanilla Milk
- How to make a Hot Strawberry Latte
- A Taste of Elegance: Baileys and Coffee Symphony
- Almond Milk Latte
- Cinnamon Honey Latte
- Salted Caramel Coffee {three ways}
- Cozy Cinnamon Dolce Latte
- How to make Coffee con Leche
- Honey Lavender Oat Milk Latte
If you make this recipe, let me know how you liked it by ★★★★★ star rating it and leaving a comment below. This would be awesome! You can also sign up for our Newsletter or follow me on Pinterest or Instagram and share your creation with me. Just tag me @coffeewithnora and hashtag #coffeewithnora_recipes, so I don’t miss it.
Vibrant Pink Latte Recipe: Bold Coffee Meets Creamy, Spiced Pink Milk
Equipment
- French Press AeroPress, or Clever dripper
- Frother for frothing the milk
- Serving glass
Ingredients
- 1 cup Coffee
- 1 cup Pink milk
- ¼ cup Milk for a frothy topping
- Beetroot powder for dusting
Instructions
- Brew 1 cup Coffee using an immersion method like French press, AeroPress, or Clever Dripper, and set aside.1 cup Coffee
- In a small saucepan, heat 1 cup Pink milk.1 cup Pink milk
- Froth the pink milk until creamy and fluffy using a milk frother or handheld frother.
- Pour the brewed coffee into a mug, top with the frothed pink milk.
- Froth ¼ cup Milk or a plant-based alternative in a separate pitcher to add a frothy layer on top of the pink latte.¼ cup Milk
- Dust with Beetroot powder. Enjoy!Beetroot powder
Nutrition
Food Safety
- Don’t leave food sitting out at room temperature for extended periods
- Never leave cooking food and beverages unattended
- Always have good ventilation when using a gas stove
This is so pretty! Never thought of adding beetroot powder to anything, and now I can’t get it out of my mind. Love the spices too. Makes for such a lovely winter coffee drink.
Thank you so much, Sonja! I am so glad you liked the combo!
This pink latte is so pretty and I loved adding beetroot powder. Perfect to treat family and friends with pink latte.
Thank you, Lathiya! Happy you enjoyed it!
Made this recipe, and it was so unique and delicious! The creamy pink milk with the coffee was such a fun and tasty combo.
Thank you, Criss! Glad you liked it!
We loved these lattes! I’m going to make them on Valentine’s Day for sure!!!
This is the perfect coffee for the holiday season. It’s so pretty, and it tastes so good!