Home » Recipes » Cold Brew » Strawberry Iced Coffee

Strawberry Iced Coffee

5 from 14 votes

This post may contain affiliate links. Read my disclosure policy.

Sharing is caring!

I wanna introduce to you today, a delicious Strawberry Iced Coffee made with homemade cold brew, strawberry ice cream and a delicious Bailey’s Strawberries and Cream topping !

This delightful twist on the classic stirred iced coffee utilizes an electric hand mixer instead of a blender.

The addition of strawberry ice cream infuses your chilled cold brew beverage with a delectably sweet yet invigorating flavor.

As a delightful topping, I’m using a Bailey’s Strawberries and Cream-infused whipped cream, adding an extra layer of indulgence to your drink. Perfect for those seeking a refreshing change!

Last week, I shared with you the recipe for Iced Chocolate Coffee, which achieved a luxuriously creamy texture using a blender.

If opting for the hand mixer route, ensure your ice cream is slightly softened beforehand to avoid a messier and more time-consuming preparation.

Nobody wants to spend extra time scrubbing the kitchen afterward, right? 😄

Ingredients you need

  • Homemade cold brew coffee or espresso – While I personally favor homemade cold brew coffee, a robust espresso is also a great choice. If you decide to go with hot coffee, consider the following tips on quickly cooling it down!
  • Ice cold water
  • Strawberry ice cream (creamy)

Garnish

  • Heavy cream
  • Powdered sugar
  • Bailey’s Strawberries and Cream – Bailey’s Strawberries and Cream combines creamy richness with a hint of sweet strawberry flavor, offering a luscious and indulgent taste experience.

Strawberry Iced Coffee with Bailey’s Strawberries and Cream Topping – Step-by-step

Adding the powdered sugar to the heavy cream.
Add powdered sugar to the heavy cream.
Adding the Strawberry and Cream Baileys to the heavy cream.
Add Bailey’s Strawberries and Cream.
Whip up the strawberry baileys infused heavy cream.
Mix until stiff peaks form.
Tall mixing bowl filled with cold brew coffee and strawberry ice cream.
Combine ice-cold water, cold brew, and strawberry ice cream.
Mix the strawberry iced coffee using an electric hand mixer.
Mix until creamy.
Pour the strawberry iced coffee into the serving glasses.
Divide among the serving glasses.
Pipe the delicious Strawberry and Cream Baileys infused whipped cream on top of the strawberry iced coffee.
Garnish with Bailey’s Strawberries and Cream infused whipped cream.
Delicious strawberry iced coffee in beautiful serving glasses.
Yum Yum!

How To Make Iced Strawberry Coffee From Scratch

Prepare the Strawberry&Cream infused whipped cream

  • Combine powdered sugar, heavy cream, and Bailey’s Strawberries and Cream in a tall container.
  • Beat until stiff peaks form, then refrigerate.

Make the Strawberry Iced Coffee

  • Combine soft strawberry ice cream, ice-cold water, and cold brew coffee (or cooled espresso) in a mixing bowl.
  • Use an electric hand mixer to blend until creamy.

Serve

  • Pour the strawberry iced coffee into the serving glasses.
  • Garnish with the prepared Bailey’s Strawberries and Cream infused whipped cream.
  • Optionally, provide a long-handled spoon and/or straw for convenience.
Delicious strawberry iced coffee in beautiful serving glasses.

Top Tips

For a luxuriously creamy texture and faster preparation, opt for a blender.

You can also opt for an unstirred alternative. The magic of unstirred iced coffee is found in the opportunity to scoop your favorite ice cream and relish its flavors alongside the coffee.

Each spoonful is elevated by the unique blend, resulting in a delightful fusion of coffee and ice cream—a truly exquisite indulgence!


Make sure to explore our delectable hot strawberry latte! Crafted with robust coffee, strawberry syrup, frothy milk, and adorned with a heart-shaped sprinkle of freeze-dried strawberries.

How to Cool Coffee Fast?

I particularly love using homemade cold brew in this recipe, but you can also quickly cool down espresso by brewing it directly over ice. Here are some methods for rapidly chilling hot coffee:

  • Ice Bath Method: Submerge the container of hot coffee in a bowl or sink filled with ice water, stirring occasionally until cooled.
  • Pour Over Ice: Simply pour hot coffee over a glass filled with ice cubes, gently stirring for thorough cooling.
  • Refrigeration: Transfer hot coffee to a heat-resistant container and refrigerate until fully cooled, albeit requiring some time.
  • Freezer: Pour hot coffee into an ice cube tray, freeze, and use the coffee ice cubes to chill fresh hot coffee without diluting its flavor.

Products

  • Electric hand mixer
  • Coffeemaker of your choice – I prefer using my cold brew jar for this recipe.
  • Ice cream scoop
  • Serving glass
  • Long-stemmed spoon and/or drinking straw
  • Mixing bowls
  • Piping bag with a star tip
Delicious strawberry iced coffee in beautiful serving glasses.

More Recipes and Tips You Might Enjoy:

If you make this recipe, let me know how you liked it by ★★★★★ star rating it and leaving a comment below. This would be awesome! You can also sign up for our Newsletter or follow me on Pinterest or Instagram and share your creation with me. Just tag me @coffeewithnora and hashtag #coffeewithnora_recipes, so I don’t miss it.

Delicious strawberry iced coffee in beautiful serving glasses.

Strawberry Iced Coffee {stirred}

Indulge in the refreshing fusion of rich cold brew coffee, creamy strawberry ice cream, and a hint of Bailey's Strawberries & Cream with our irresistible Strawberry Iced Coffee recipe. Perfect for those craving a sweet yet invigorating beverage to elevate any moment!
5 from 14 votes
Print Pin Rate Save Recipe
Course: Coffee, Dessert
Cuisine: Global cuisine
Keyword: iced coffee, iced coffee with strawberry ice cream, iced strawberry coffee
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 2 Servings
Calories: 406kcal

Equipment

  • Electric hand mixer
  • Coffeemaker of your choice I prefer using my cold brew jar for this recipe.
  • Ice cream scoop
  • Serving glasses
  • Mixing bowls
  • Piping bag with star tip
  • Long-stemmed spoon and/or drinking straw optional

Ingredients
 

Chocolate Iced Coffee

  • 1 cup cold brew coffee or espresso
  • ½ cup ice cold water
  • 3-4 scoops strawberry ice cream creamy

Garnish

  • ½ cup heavy cream
  • 1-2 tsp powdered sugar
  • 1-3 tsp Bailey's Strawberries and Cream

Instructions

  • Add ½ cup heavy cream 1-2 tsp powdered sugar, and 1-3 tsp Bailey's Strawberries and Cream to a mixing bowl and beat with a mixer until stiff.
    ½ cup heavy cream, 1-2 tsp powdered sugar, 1-3 tsp Bailey's Strawberries and Cream
  • Place the Bailey's Strawberries and Cream infused whipped cream in the fridge.
  • Combine 3-4 scoops strawberry ice cream ½ cup ice cold water, and 1 cup cold brew coffee in a tall mixing bowl.
    1 cup cold brew coffee, ½ cup ice cold water, 3-4 scoops strawberry ice cream
  • Mix until creamy.
  • Pour the mixed strawberry iced coffee into the serving glasses.
  • Pipe the Bailey's Strawberries and Cream infused whipped cream on top of your coffee and serve with a long-handled spoon or straw.

Nutrition

Serving: 1Serving | Calories: 406kcal | Carbohydrates: 31g | Protein: 5g | Fat: 30g | Saturated Fat: 19g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Cholesterol: 96mg | Sodium: 81mg | Potassium: 301mg | Fiber: 1g | Sugar: 4g | Vitamin A: 1191IU | Vitamin C: 8mg | Calcium: 162mg | Iron: 0.3mg
Tried this recipe?Let us know how it was!

Food Safety

  • Don’t leave food sitting out at room temperature for extended periods
  • Never leave cooking food and beverages unattended
  • Always have good ventilation when using a gas stove

See more guidelines at USDA.gov.

By on May 14th, 2024
Photo of author

About Nora

Nora is a full-blown coffee addict, who loves to make and write about everything that is coffee related. She is currently training to be a barista and loves sharing her knowledge.

More Posts by this author.

16 Comments on “Strawberry Iced Coffee”

Leave a Comment

Recipe Rating