Salted caramel is a near-perfect confection. The only way to make it better is to introduce it to deliciously complex coffee. That is just what this easy recipe does and why you must try this irresistible candy-infused Salted Caramel Coffee!
Watch your daily worries wash away in a river of caffeinated caramel goodness with this exquisite coffee recipe!
This amazing Salted Caramel Coffee has the richness of creamy salted caramel with fresh coffee’s bold and interesting notes; it’s a perfect match!
This drink is ideal for stolen moments of indulgence, so go ahead and cozy up to this delicious caramel coffee!
Ingredients you need
- Strong Coffee: Use your favorite beans and brewing method to make a bold brew with caramel sweetness!
- Homemade Salted Caramel Coffee Creamer: I love everything homemade, including my favorite Salted Caramel Coffee Creamer! My recipe makes crafting this creamy mix a breeze, but if you want an even richer and creamier take on this cafe classic, try it with my homemade caramel milk.
- Whipped Cream: Soft, airy whipped cream is the perfect way to finish off this decadent treat. Top it with a homemade or store-bought whip, and if you need a little less dairy, feel free to trade it for a non-dairy whipped cream or omit this finishing touch.
Salted Caramel Coffee Step-by-step
How To Make Salted Caramel Coffee From Scratch
There are several awesomely easy ways to make this drink. Choose one!
With Salted Caramel Coffee Creamer
- Step One: Brew the coffee.
- Step Two: Pour the coffee into the serving mug and add salted caramel creamer.
- Step Three: Finish with whipped cream and enjoy!
You can also whip up the salted caramel creamer and top your salted caramel coffee with it. This gives an even more delicious salted caramel flavor!
With Homemade Caramel Milk
- Step One: Liquify the sugar in a pan.
- Step Two: Heat the milk in the microwave, and reserve a quarter of the warm milk for frothing.
- Step Three: Pour in the warm milk into the liquid sugar, add 1/2 teaspoon of salt, and stir to combine.
- Step Four: Brew the coffee into serving glasses and add the salted caramel milk.
- Step Five: Froth the remaining milk as a drink topper or top with whipped cream and enjoy!
With Store-Bought Salted Caramel
This method is very similar to my delicious Homemade Caramel Coffee!
- Step One: Brew the coffee.
- Step Two: Generously drizzle salted caramel sauce into the cup.
- Step Three: Pour the coffee into the serving cup.
- Step Four: Top off with milk, stir, and enjoy!
Barista Tips
- Always use filtered water for coffee brewing to avoid calcified buildup.
- Cool your coffee a bit so you can taste the full range of flavors.
- Always rinse your pot and paper filter with hot water beforehand to remove the paper’s taste and warm up the equipment.
Products
- Metal Pitcher
- Serving Glass
Frequently Asked Questions About Salted Caramel Coffee
Absolutely! You can make this drink with any style or flavor of coffee beans you like!
Every one of these ways to make salted caramel coffee has its benefits, some take a little more time or labor, so choose a method that works for you!
Yes! Use the method that incorporates my homemade caramel creamer, but instead of using hot coffee use cold brew or pre-chilled coffee.
More Recipes and Tips You Might Enjoy:
- Iced Latte Caramel with Homemade Caramel Milk
- Caramel Coffee with Homemade Caramel Milk
- Caramel Coffee
- Salted Caramel Coffee Creamer
- Can you Whip Coffee Creamer?
- Can you put Hot Coffee in Glass?
- Oat Milk Coffee
- Coffee con Leche
If you make this recipe, let me know how you liked it by ★★★★★ star rating it and leaving a comment below. This would be awesome! You can also sign up for our Newsletter or follow me on Pinterest or Instagram and share your creation with me. Just tag me @coffeewithnora and hashtag #coffeewithnora_recipes, so I don’t miss it.
Salted Caramel Coffee with Salted Caramel Coffee Creamer
Equipment
- Measuring spoon
- Serving glass
Ingredients
- 2 cup Strong coffee of your choice AeroPress, French press, Pour over
- 4 tbsp Homemade Salted Caramel Coffee Creamer
- Whipped cream for garnish
Instructions
- Brew 2 cup Strong coffee of your choice.2 cup Strong coffee of your choice
- Pour the Coffee into the serving mugs and add 4 tbsp Homemade Salted Caramel Coffee Creamer.4 tbsp Homemade Salted Caramel Coffee Creamer
- Top the coffee with Whipped cream and serve.Whipped cream
Notes
Nutrition
Food Safety
- Don’t leave food sitting out at room temperature for extended periods
- Never leave cooking food and beverages unattended
- Always have good ventilation when using a gas stove
