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Vanilla Sweet Cream Cold Brew Recipe
Enjoy a Starbucks favorite at home with this Vanilla Sweet Cream Cold Brew recipe. Combine heavy cream, powdered sugar, and vanilla extract. Froth the mixture and pour over a divine homemade cold brew. Enjoy a creamy, refreshing treat.
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Course:
Coffee, Cold Beverage
Cuisine:
Global cuisine
Keyword:
cold brew, starbucks copy cat recipe, vanilla sweet cream cold brew
Prep Time:
10
minutes
minutes
Total Time:
10
minutes
minutes
Servings:
1
Serving
Calories:
239
kcal
Equipment
Cold brew jar or French press
Manual coffee grinder
Mixing bowl
Handheld frother
Reusable drinking straw
Serving glass
Ingredients
1x
2x
3x
¼
cup
Heavy cream
¼
tsp
Vanilla extract
1
tbsp
Powdered Sugar
Cubed ice
1
cup
Cold brew
US Customary
-
Metric
Cook Mode
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Instructions
Combine
¼ cup Heavy cream
,
1 tbsp Powdered Sugar
, and
¼ tsp Vanilla extract
in a mixing bowl.
¼ cup Heavy cream,
¼ tsp Vanilla extract,
1 tbsp Powdered Sugar
Froth the mixture with a milk frother or electric hand mixer, or shake by hand.
Fill your drinking glass with
Cubed ice
and pour in
1 cup Cold brew
, leaving about three finger-widths of space at the top.
1 cup Cold brew,
Cubed ice
Top with your homemade vanilla sweet cream.
Serve with a reusable straw and enjoy!
Nutrition
Serving:
1
Serving
|
Calories:
239
kcal
|
Carbohydrates:
10
g
|
Protein:
2
g
|
Fat:
22
g
|
Saturated Fat:
14
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
5
g
|
Cholesterol:
67
mg
|
Sodium:
21
mg
|
Potassium:
174
mg
|
Sugar:
10
g
|
Vitamin A:
875
IU
|
Vitamin C:
0.4
mg
|
Calcium:
44
mg
|
Iron:
0.1
mg
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how it was!