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–+ servings
Gorgeous glass filled with cubed ice and cold brew coffee. Placed on a black slate plate on white wooden ground.

Cold Brew Coffee in a Mason Jar

Transform your kitchen into a coffee haven with our Mason jar cold brew recipe! Discover the effortless way to craft smooth, flavorful coffee at home. You'll only need filtered water, coffee, and a Cold Brew Mason Jar Coffee Maker. Let's dive into the delicious world of homemade cold brew!
5 from 22 votes
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Course: Coffee, cold brew
Cuisine: Global cuisine
Keyword: coffee in a mason jar, cold brew, cold brew in a jar
Prep Time: 5 minutes
Steeping Time: 6 hours
Total Time: 6 hours 5 minutes
Servings: 4 servings

Equipment

Ingredients
 

  • 27.05 fl oz Cold water filtered
  • 2.82 oz Coffee beans coarse ground
US Customary - Metric

Instructions

  • Filter 27.05 fl oz Cold water.
    27.05 fl oz Cold water
  • Weigh 2.82 oz Coffee beans and grind (coarse ground).
    2.82 oz Coffee beans
  • Place the cold brew jar on your coffee scale.
  • Add the ground coffee to the filter inserted in the mason jar and tare.
  • Pour in the filtered water.
  • Close the jar and place it into the fridge.
  • Let it steep between 6 and 12 hours.
  • Unscrew the lid and remove the filter filled with wet coffee from the jar.
  • Allow it to drain briefly before removing it completely from the Mason jar to avoid discarding too much cold brew.
  • Pour into a glass and enjoy.

Nutrition

Serving: 1serving | Sodium: 10mg | Calcium: 6mg
Tried this recipe?Let us know how it was!